Goose Fat

180g JAR

A rich, silky texture with a subtle savoury flavour. Perfect for cooking at high temperatures without burning. Ideal for the ultimate fluffy and crunchy roast potatoes and vegetables, searing meats and roasting chicken. Crispy is easy with goose fat.

100% GOOSE FAT
Simply rendered, no chemicals or additives. A cooking fat in its purest form.

NUTRITIONAL INFORMATION PER 100g:
Energy 3710kJ/904kcal, Fat 100g, of which Saturates 26.8g, Carbohydrate 1.7g, of which Sugars <0.1g, Protein <0.1g, Salt <0.01g.

Once opened, keep refrigerated and use within 4 weeks.

180g Jar.
Packed in UK using EU goose fat.

FANCY SOME INSPIRATION?

From golden roast potatoes to crispy parsnips, goose fat can add depth and flavour to elevate your meals. So whether you’re new to cooking with poultry and animal fat or looking for fresh ideas, our recipe collection will help you discover delicious ways to take your cooking to the next level.